Classy bottling by the Friends of Laphroaig, released in 2017.
Distilled in 2002 and matured in first fill ex bourbon barrels.
Aromas of toffee, crab apple and herbal peat moss. Bracken and gorse lead to birch tar and gunpowder through moisture laden air.
On the palate, mellow peatiness, cream and tobacco. The finish is earthy and lingering.