A combination of Casks:Hogsheads, barrels and butts have been used in the maturation of this elegant Macallan resulting in a pale amber whisky.
Scents of vanilla and toffee merge with spices of oak, nutmeg and ginger. Hints of lemon basil and pear. Buttery caramel taste moves into sweet poached peaches and ripe pear. Sweet, light oak notes at the finish.