The Dalmore Port wood reserve is a special assemblage of whisky matured in American white oak and ex bourbon barrels and finished by aged Tawny port pipes, hand selected from W&J Graham`s vineyard in Portugal.
Bottled at 46.5% abv to complement the enticing warm flavours of the Port and the classic taste of The Dalmore to create a whisky that is indulgent, smooth and complex.
Aromas – Sweet berries, Seville oranges, plummy fruits and sticky toffee pudding.
Palate – Nectetines, creamy caramel, roasted chestnuts and java coffee.
Finish – Sultanas, blood oranges and cherries.